"Rich and delicious, St. Louis Butter Cake is a classic dessert packed with buttery flavor and a gooey filling...."
INGREDIENTS
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CAKE
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2 tbsp warm water
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1 packet rapid rise yeast (2 1/4 teaspoon)
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3 tbsp milk (room temperature)
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6 tbsp butter (room temperature)
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3 tbsp sugar
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1 tsp salt
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1 egg
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1 3/4 to 2 cups flour
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TOPPING
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3 tbsp light corn syrup
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2 1/2 tsp vanilla
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2 tbsp water
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12 tbsp butter (room temperature)
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1 1/2 cups sugar
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1/2 tsp salt
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1 egg
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1 cup plus 3 tbsp flour
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powdered sugar