"St. Joseph’s Pastries or Zeppole di San Giuseppe are traditional cream filled pastries from Campagna..."
INGREDIENTS
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1 cup water
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1 ⅓ cup flour (approx 170 grams)
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4 oz butter (approx 115 grams)
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4 medium eggs
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½ tsp salt
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2 ⅔ cup whole milk
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6 egg yolks
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½ cup sugar
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½ cup corn starch (approx 60 grams)
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2 oz butter (approx 60 grams)
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1 tbsp vanilla extract
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Confectioners Sugar
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Candied Cherries (or Compote Cherries)
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Large Star Tip
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Canvas Pastry Bag