Spumoni
INGREDIENTS
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serves: 12 servings
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A simple way to make spumoni in the shape you remember is to make them in tall paper cups, like the ones you get when you order a soda. If you prefer, prepare the spumoni in a 6-cup soufflé dish, layering it as described below. Let the finished spum
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For the Vanilla Ice Cream
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2 cups milk
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¾ cup sugar
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5 large egg yolks
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1 vanilla bean, cut in half, or 1 1/2 teaspoons vanilla extract
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For the Chocolate Ice Cream
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2 cups milk
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¾ cups sugar
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5 large egg yolks
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½ cup cocoa powder
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For the Whipped Cream
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1 cup heavy cream
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¼ cup sugar
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12 amarene cherries, cut in half
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3 tablespoons pistachio nuts, toasted, cut in small pieces
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1 tablespoon candied orange peel, chopped very fine
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