Spring Vegetables Au Gratin

Name: Spring Vegetables Au Gratin
Ingredients: 1 Tablespoon butter; 1 Tablespoon olive oil; 2 medium kohlrabi; 2-3 spring onions or 1 medium onion; 7-8 radishes; 2 cloves garlic; 1 Tablespoon flour*; 1 cup milk; 1 bunch wilting greens (spinach, chard, kale, beet greens etc.); 1/2 teaspoon thyme; a dash of grated nutmeg; 1 cup grated mozzarella; 1/4 cup grated Parmesan

Spring Vegetables Au Gratin was pinched from <a href="https://www.cookingwithcarlee.com/2018/06/spring-vegetables-au-gratin.html" target="_blank" rel="noopener">www.cookingwithcarlee.com.</a>

INGREDIENTS

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1 Tablespoon butter

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1 Tablespoon olive oil

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2 medium kohlrabi

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2-3 spring onions or 1 medium onion

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7-8 radishes

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2 cloves garlic

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1 Tablespoon flour*

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1 cup milk

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1 bunch wilting greens (spinach, chard, kale, beet greens etc.)

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1/2 teaspoon thyme

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a dash of grated nutmeg

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1 cup grated mozzarella

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1/4 cup grated Parmesan

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