"This quick and easy salad can be served as a side dish or a main course. I suggest serving it with sliced apple, sweet gherkins, or cornichons. Nice bread and a glass of white wine wouldn't hurt either!..."
INGREDIENTS
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1 (16 ounce) package bow tie (farfalle) pasta
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1 tablespoon olive oil
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3/4 cup sour cream
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3/4 cup mayonnaise
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1/4 cup lemon juice
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1 tablespoon lemon zest
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1 tablespoon dried dill weed
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1 pinch cayenne pepper, or to taste
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kosher salt to taste
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1/2 cup diced red onion
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8 ounces frozen green peas, thawed
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8 ounces diced fully cooked lean ham
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8 ounces cubed sharp Cheddar cheese
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2 sprigs fresh dill, for garnish