INGREDIENTS
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1 pkg (19 oz) frozen cheese-filled tortellini
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1 pkg (9 oz) frozen asparagus cuts
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1 tablespoon margarine or butter
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1/4 cup Progresso™ Italian style bread crumbs
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1 pkg (9 oz) frozen diced cooked chicken breast, heated as directed on package
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1 jar (16 oz) Alfredo pasta sauce
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2 tablespoons shredded fresh Parmesan cheese