INGREDIENTS
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2 cups bread flour, divided
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2.1/2 teaspoons active dry yeast
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2 teaspoons granulated sugar
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3/4 teaspoon salt
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2/3 cup warm water
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1 tablespoon pure olive oil
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2 Tablespoons rye flour
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Coarse cornmeal, for dusting
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1 tablespoon unsalted butter
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1 tablespoon bread flour
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3/4 cup whole milk
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2 cloves garlic, peeled and minced
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1/2 cup grated gruyere cheese
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Salt and freshly ground black pepper
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1 tablespoon pure olive oil
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1 1/2 pounds spot shrimp, peeled
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1 pound pizza dough