INGREDIENTS
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1/2 seedless English cucumber (about 7 ounces)
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1/4 of a green bell pepper, chopped
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1/3 cup grape tomatoes, halved
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5 pitted kalamata olives
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1 tbsp red onion, sliced
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1/2 fresh lemon
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1 oz fresh feta, sliced thick
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1/2 tablespoon extra virgin olive oil
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kosher salt and freshly ground black pepper
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1/2 teaspoon fresh oregano leaves, minced