spinach tortellini salad
INGREDIENTS
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9 ounces Tortellini, spinach
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6 ounces Artichoke hearts, marinated
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6 ounces Cheese, Jarlsberg or Swiss
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6 ounces Artichoke hearts
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6 ounces Cheese, Cheddar --
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Bite-size
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6 ounces Olived, medium -- pitted
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3 Tomatoes -- cut into 1/2" p
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⅓ cup Caesar dressing -- bottled
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1 Cucumber, peeled
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