""Mix together spinach, pepperoni, and cheese for delicious easy appetizer."..."
INGREDIENTS
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4 large portobello mushroom caps, stems and gills removed
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1 tablespoon reduced-fat Italian salad dressing
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1 egg
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1 clove garlic, minced
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salt and ground black pepper to taste
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1 (10 ounce) bag fresh spinach, chopped
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1/4 cup chopped pepperoni
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1/4 cup grated Parmesan cheese
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1/4 cup shredded mozzarella cheese, divided
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3 tablespoons seasoned bread crumbs, divided