"For those of you who love Stouffer's Spinach Souffle, try this. This recipe makes about twice the amount...."
INGREDIENTS
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1 (10 ounce) package frozen chopped spinach
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1 tablespoon butter
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1 teaspoon salt
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1 pinch nutmeg
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4 tablespoons butter
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3 tablespoons flour
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1 1/4 cups milk
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1 dash cayenne
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1 dash Worcestershire sauce
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5 eggs, separated
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3 tablespoons finely shredded swiss cheese