"There might be nothing lovelier than spinach quiche in a Paris bistro, and you can conjure up the first half of that daydream anytime. This cheesy version even boasts bacon...."
INGREDIENTS
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1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)
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2cups KRAFT Shredded Sharp Cheddar Cheese
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2Tbsp. flour
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1pkg. (10 oz.) frozen chopped spinach, cooked, well drained