Spinach Lasagna Rolls
INGREDIENTS
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9 lasagna noodles, cooked
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10 oz frozen chopped spinach, thawed and completely drained
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15 oz fat free ricotta cheese (I like Polly-o)
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1/2 cup grated Parmesan cheese
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1 egg
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salt and fresh pepper
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32 oz tomato sauce
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9 tbsp (about 3 oz) part skim mozzarella cheese, shredded
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