Spinach, Bacon & Feta Frittata

Name: Spinach, Bacon & Feta Frittata
Yield: 12
Ingredients: 1 pkg. (6 oz.) baby spinach leaves; 1 doz. eggs; 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed, softened; 1 cup thawed frozen hash browns; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese; 6 slices OSCAR MAYER Bacon, cooked, crumbled and divided; 1/2 cup chopped seeded tomatoes

Spinach, Bacon & Feta Frittata was pinched from <a href="http://www.kraftrecipes.com/recipes/spinach-bacon-feta-frittata-169145.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (6 oz.) baby spinach leaves

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1 doz. eggs

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2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed, softened

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1 cup thawed frozen hash browns

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1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

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6 slices OSCAR MAYER Bacon, cooked, crumbled and divided

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1/2 cup chopped seeded tomatoes

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