Spinach Artichoke Dip

Name: Spinach Artichoke Dip
Prep time: 10 min
Cook time: 1 h
Ingredients: 1 Can Artichoke Hearts, drained and chopped; 1 Pound Frozen Spinach, thawed and chopped; 2 Packages Cream Cheese; 2.5 Cups Monterrey Jack Cheese, cubed; 2.5 Cups Mozzarella Cheese, shredded; 3 Teaspoons Minced Garlic

Spinach Artichoke Dip was pinched from <a href="http://www.crockingirls.com/recipes/spinach-artichoke-dip/" target="_blank">www.crockingirls.com.</a>

"Used 6-quart slow cooker by Crockin Girls..."

INGREDIENTS

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1 Can Artichoke Hearts, drained and chopped

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1 Pound Frozen Spinach, thawed and chopped

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2 Packages Cream Cheese

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2.5 Cups Monterrey Jack Cheese, cubed

•

2.5 Cups Mozzarella Cheese, shredded

•

3 Teaspoons Minced Garlic

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