Spinach Artichoke Chicken Recipe
"This is a weeknight dinner winner...."
INGREDIENTS
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2 tbsp. olive oil
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14-oz. can artichoke halves, patted dry
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Kosher salt and pepper
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4 6-oz. boneless, skinless chicken breasts, pounded to 1/2 inch thick
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1/2 c. dry white wine
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Half of a 5.2-oz. package Garlic & Fine Herbs Boursin
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1 bunch spinach, thick stems discarded, roughly chopped
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