Spinach Artichoke Chicken Biscuits

Name: Spinach Artichoke Chicken Biscuits
Yield: 8
Ingredients: 1 cup shredded cooked chicken; 6 oz. jar of artichoke hearts, diced (little more than 1/2 cup); 2 Tablespoons jalapeno slices, diced (I used jarred jalapenos); 1 cup spinach leaves, finely chopped; 1 teaspoon minced garlic; 4 ounces cream cheese, softened; salt and pepper to taste; 1 cup shredded cheddar cheese; 1/2 cup shredded mozzarella cheese; 1 can Grands refrigerated biscuits (Pillsbury)

Spinach Artichoke Chicken Biscuits was pinched from <a href="http://insidebrucrewlife.com/2013/07/spinach-artichoke-chicken-biscuits/" target="_blank">insidebrucrewlife.com.</a>

"Spinach artichoke dip made with chicken and baked in a biscuit for an easy and filling dinner...."

INGREDIENTS

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1 cup shredded cooked chicken

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6 oz. jar of artichoke hearts, diced (little more than 1/2 cup)

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2 Tablespoons jalapeno slices, diced (I used jarred jalapenos)

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1 cup spinach leaves, finely chopped

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1 teaspoon minced garlic

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4 ounces cream cheese, softened

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salt and pepper to taste

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1 cup shredded cheddar cheese

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1/2 cup shredded mozzarella cheese

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1 can Grands refrigerated biscuits (Pillsbury)

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