Spinach and ricotta pastries

Name: Spinach and ricotta pastries
Ingredients: 115 g ricotta cheese; 65 g feta cheese; 2 handfuls spinach leaves; 2 eggs; pinch of grated nutmeg; 8 sheets filo pastry; 100 g butter; 1 tbsp sesame seeds

Spinach and ricotta pastries was pinched from <a href="http://uktv.co.uk/food/recipe/aid/658398" target="_blank">uktv.co.uk.</a>

"Spinach and ricotta pastries made with filo pastry are a traditional Greek favourite. These filled triangles are ideal as a moreish snack or party nibble..."

INGREDIENTS

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115 g ricotta cheese

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65 g feta cheese

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2 handfuls spinach leaves

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2 eggs

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pinch of grated nutmeg

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8 sheets filo pastry

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100 g butter

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1 tbsp sesame seeds

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