Spinach and Ravioli Lasagna

Name: Spinach and Ravioli Lasagna
Yield: 6
Ingredients: 1 bag (6 oz) fresh baby spinach leaves, chopped; 1 jar (15 oz) Alfredo pasta sauce; 1/4 cup vegetable or chicken broth; 1 package (25 oz) frozen cheese-filled ravioli (do not thaw); 1 cup shredded Italian cheese blend (4 oz); Chopped fresh basil leaves, if desired; Paprika, if desired

Spinach and Ravioli Lasagna was pinched from <a href="http://www.bettycrocker.com/recipes/spinach-and-ravioli-lasagna/8df9521c-8475-4f83-9b3b-c5288ad13adf" target="_blank">www.bettycrocker.com.</a>

"Frozen cheese-filled ravioli brings this lasagna to the dinner table in 45 minutes - a spin on the Italian classic featuring spinach, pesto and jarred Alfredo sauce...."

INGREDIENTS

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1 bag (6 oz) fresh baby spinach leaves, chopped

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1 jar (15 oz) Alfredo pasta sauce

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1/4 cup vegetable or chicken broth

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1 package (25 oz) frozen cheese-filled ravioli (do not thaw)

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1 cup shredded Italian cheese blend (4 oz)

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Chopped fresh basil leaves, if desired

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Paprika, if desired

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