Spinach and Artichoke Dip Recipe - Blue Plate Mayonnaise
"Spinach and Artichoke Dip is a crowd pleaser for game day or any party. Blue Plate® Mayonnaise makes it creamy and delicious...."
INGREDIENTS
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2 (9-ounce) packages frozen chopped spinach
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3/4 cup Blue Plate® Mayonnaise
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1/2 cup sour cream
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1/4 cup Parmesan cheese, finely grated
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6 ounces cream cheese
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2 (6.5-ounce) jars marinated artichoke hearts, drained and chopped
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1/2 cup red bell pepper, stemmed, seeded and small diced
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1 teaspoon coarse salt
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1/2 teaspoon red pepper flakes
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1/2 cup pepper Monterey Jack cheese
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Veggie sticks (crudités), crackers or chips, for serving
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