Spicy Vegan Potato Curry

Name: Spicy Vegan Potato Curry
Prep time: 30 min
Cook time: 30 min
Yield: 6
Ingredients: 4 potatoes, peeled and cubed; 2 tablespoons vegetable oil; 1 yellow onion, diced; 3 cloves garlic, minced; 2 teaspoons ground cumin; 1 1/2 teaspoons cayenne pepper; 4 teaspoons curry powder; 4 teaspoons garam masala; 1 (1 inch) piece fresh ginger root, peeled and minced; 2 teaspoons salt; 1 (14.5 ounce) can diced tomatoes; 1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained; 1 (15 ounce) can peas, drained; 1 (14 ounce) can coconut milk

Spicy Vegan Potato Curry was pinched from <a href="http://allrecipes.com/Recipe/Spicy-Vegan-Potato-Curry/Detail.aspx" target="_blank">allrecipes.com.</a>

""Abundant spices make this better than any restaurant curry I've tasted. :)"..."

INGREDIENTS

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4 potatoes, peeled and cubed

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2 tablespoons vegetable oil

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1 yellow onion, diced

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3 cloves garlic, minced

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2 teaspoons ground cumin

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1 1/2 teaspoons cayenne pepper

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4 teaspoons curry powder

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4 teaspoons garam masala

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1 (1 inch) piece fresh ginger root, peeled and minced

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2 teaspoons salt

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1 (14.5 ounce) can diced tomatoes

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1 (15 ounce) can garbanzo beans (chickpeas), rinsed and drained

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1 (15 ounce) can peas, drained

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1 (14 ounce) can coconut milk

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