Spicy Shrimp with Creamy Polenta

Name: Spicy Shrimp with Creamy Polenta
Ingredients: 2 tsp. kosher salt; 1 c. polenta or yellow cornmeal; 2 tbsp. butter; 1/3 c. freshly grated Parmesan; 1/3 c. freshly grated Asiago; 3 scallions, thinly sliced, whites and greens separated; 2 tbsp. extra-virgin olive oil; 3 cloves garlic, minced; 1/2 tsp. crushed red pepper flakes, plus more for garnish; 1 pt. grape tomatoes, halved; 1 lb. medium shrimp, peeled and deveined (tails left on, if desired); 2 tsp. fresh thyme leaves; 1/2 c. dry white wine; 1/2 c. chicken stock; 2 tbsp. heavy cream

Spicy Shrimp with Creamy Polenta was pinched from <a href="http://www.delish.com/cooking/recipe-ideas/recipes/a45046/spicy-shrimp-creamy-polenta-recipe/" target="_blank">www.delish.com.</a>

INGREDIENTS

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2 tsp. kosher salt

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1 c. polenta or yellow cornmeal

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2 tbsp. butter

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1/3 c. freshly grated Parmesan

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1/3 c. freshly grated Asiago

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3 scallions, thinly sliced, whites and greens separated

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2 tbsp. extra-virgin olive oil

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3 cloves garlic, minced

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1/2 tsp. crushed red pepper flakes, plus more for garnish

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1 pt. grape tomatoes, halved

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1 lb. medium shrimp, peeled and deveined (tails left on, if desired)

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2 tsp. fresh thyme leaves

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1/2 c. dry white wine

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1/2 c. chicken stock

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2 tbsp. heavy cream

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