"Now serve your shrimp in a spicy hot soup. Mix with cumin, green chiles and garlic, these seasonings will be excellent for your new favorite side...."
INGREDIENTS
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1 Large Onion, chopped
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3 Cloves Garlic, minced
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3 Tbsp Olive Oil
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2 (4-oz.) Cans Green Chiles, chopped
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4 Cups Chicken Broth
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1 Tbsp Worcestershire Sauce
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1 Tsp Ground Cumin
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1/3 Cup Flour
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3/4 Cup Water
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1 Lb Shrimp, cleaned