"Spicy Shrimp Lo Mein You can't go wrong with a quick, weeknight stir fry. Kick it up a notch with a little heat! Delish! Happybellyfoodie.com..."
INGREDIENTS
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6 oz soba noodles (weight before cooking), cooked and drained
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sesame oil for sauteing
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1 pound medium sized shrimp (31/40), peeled, deveined and dried very well
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3 green onions, (chopped plus more for garnish)
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3 garlic cloves, minced
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1/2 tbsp freshly ground ginger
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2 C bok choy, sliced
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2 lg carrots, julienne
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4-5 baby portobello mushrooms, cut in quarters
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1 lg sweet chili pepper, chopped
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1 C snow peas, julienne
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1/2 C soy sauce
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1 tbsp cooking sherry
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1 tsp hot chili paste or sauce (more if desired)