INGREDIENTS
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3 Tbsp olive oil
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8 oz shrimp, peeled and deveined
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1 medium onion, diced
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1 red bell pepper, diced
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1 green bell pepper, diced
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1 medium zucchini, sliced
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10 oz. spicy sausage
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spices (1/2 tsp basil, 1/2 tsp thyme, 1/2 tsp oregano, 1/4 tsp red pepper flakes)
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pepper and salt, to taste
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2 Tbsp tomato paste
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1/2 cup chicken broth
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2 large gloves garlic, minced