"This Italian-style skillet pasta dish features sautéed ground beef and onion combined with a spicy red pepper sauce, rotini pasta and Parmesan cheese. It’s got kicked up flavor that will have your family begging for more!..."
INGREDIENTS
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1 pound ground beef
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1 large onion, chopped (about 1 cup)
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1 medium red bell pepper, diced (about 1 cup)
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1 jar (24 ounces) Prego® Spicy Red Pepper Italian Sauce
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8 ounces (1/2 of a 1-pound package) rotini (spiral) pastaor medium shell-shaped pasta, cooked and drained (about 4 cups)
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2 tablespoons grated Parmesan cheese