Spicy Mexican Casserole
"Give dinnertime a little pizzazz! Try a sassy casserole with an easy, flaky crescent topping. Simply delicious! Servings # 6..."
INGREDIENTS
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1 lb chorizo or pork sausage
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1 can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn with red and green peppers, drained
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5 eggs
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1/4 teaspoon salt
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1/8 teaspoon pepper
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1/4 cup chopped green onions (4 medium)
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2 tablespoons chopped fresh cilantro
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1 1/2 cups shredded Cheddar-Jack with jalapeño peppers cheese blend (6 oz)
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1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
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Sour cream, as desired
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Salsa, as desired
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