Spicy Crab Cakes
INGREDIENTS
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1 medium red onion , peeled and sliced
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Small handful of cilantro , with stems
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1 jalapeño pepper , stemmed and seeded
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1 red or yellow bell pepper , cored
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1/2 pound lump crab meat
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1 lightly beaten egg
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1 tablespoon mayonnaise
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1 heaping tablespoon grated fresh ginger
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1 tablespoon curry powder
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1 teaspoon cumin
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Salt
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Juice of 1 big lemon
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1 1/2 cups bread crumbs , preferably Japanese panko
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3 tablespoons vegetable or olive oil , or as needed
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