Spicy Chinese Sichuan Green Beans - Dinner, then Dessert

"Spicy Chinese Sichuan Green Beans are the perfect easy side dish to your favorite Chinese meal and they're a breeze to make with just a few ingredients...."

INGREDIENTS
1 pound green beans (trimmed)
2 tablespoons canola oil
2 teaspoons chili garlic paste
2 green onions (thinly sliced - white parts only)
1 tablespoon  garlic (thinly sliced)
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 teaspoon  sugar
1/4 cup water
1/2 teaspoon crushed red pepper flakes
Go To Recipe
review
ADVERTISEMENT