INGREDIENTS
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1/4 cup butter
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1 large onion, chopped
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1/2 red bell pepper, chopped
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1 jalapeno, seeded and chopped
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1/4 cup all-purpose flour
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1 tablespoon paprika
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1 (32-ounce) carton chicken broth
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2 medium red potatoes, peeled and cut into 1/2-inch pieces
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1 tablespoon Worcestershire sauce
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meat from 1 rotisserie chicken, skin removed
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1 (11-ounce) pacakge frozen corn, defrosted
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1/4 to 1/2 teaspoon crushed red pepper flakes
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1/2 teaspoon salt
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1/4 cup heavy cream