"It's fun to cook up something new for family and friends—especially when it gets rave reviews. When I took this dish to our breakfast club at work, people said it really woke up their taste buds!..."
INGREDIENTS
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3 cups 4% cottage cheese
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1/2 cup minced chives
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1/4 cup sliced green onions
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18 large eggs
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1/3 cup whole milk
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 tablespoon butter
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8 lasagna noodles, cooked and drained
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4 cups frozen shredded hash browns, thawed
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1 pound bulk pork sausage, cooked and crumbled
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8 ounces sliced Monterey Jack cheese with jalapeno peppers
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8 ounces sliced Muenster cheese