Spicy Beef Chow Mein

Name: Spicy Beef Chow Mein
Prep time: 30 min
Yield: 2
Ingredients: 8 ounces yellow Chinese egg noodles; 2 tablespoons soy sauce; 2 tablespoons oyster sauce; 2 tablespoons chile-garlic sauce; 1 tablespoon hoisin; 1 tablespoon rice vinegar; 1 teaspoon brown sugar; 2 tablespoons water; 2 tablespoons vegetable oil; 1/2 pound top round or sirloin beef, thinly sliced; Kosher or sea salt, to taste; Fresh cracked black pepper, to taste; 4 cloves garlic, minced; 1/2 medium onion, chopped; 1 tablespoon minced fresh ginger; 1/2 pound cabbage, thinly sliced; 1 cup snow peas (about 4 ounces), sliced in half lengthwise

Spicy Beef Chow Mein was pinched from <a href="http://www.foodandwine.com/recipes/spicy-beef-chow-mein" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

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8 ounces yellow Chinese egg noodles

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2 tablespoons soy sauce

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2 tablespoons oyster sauce

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2 tablespoons chile-garlic sauce

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1 tablespoon hoisin

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1 tablespoon rice vinegar

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1 teaspoon brown sugar

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2 tablespoons water

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2 tablespoons vegetable oil

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1/2 pound top round or sirloin beef, thinly sliced

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Kosher or sea salt, to taste

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Fresh cracked black pepper, to taste

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4 cloves garlic, minced

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1/2 medium onion, chopped

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1 tablespoon minced fresh ginger

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1/2 pound cabbage, thinly sliced

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1 cup snow peas (about 4 ounces), sliced in half lengthwise

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