INGREDIENTS
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2 pounds lean ground beef round
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1 large yellow onion, chopped
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2 cloves garlic, minced
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1 tablespoon olive oil
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1 red bell pepper, coarsely chopped
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2 jalapeno peppers, minced
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1/4 cup plus 1/2 tablespoon chili powder
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2 teaspoons dried oregano, crumbled
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1 tablespoon ground cumin
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2 14 1/2 ounce cans whole tomatoes, undrained and chopped
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1 1/2 cups low sodium beef broth
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15 1/2 ounces can pinto beans, rinsed and drained
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1 cup low fat sour cream
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1/4 cup fresh cilantro, chopped
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1/2 teaspoon onion powder
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1/4 teaspoon cayenne pepper
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3/4 cup reduced fat Colby cheese, shredded