Spicy Baked Chicken Thighs and Ranch Potatoes - Kinda Healthy Recipes
"A simple recipe for baked chicken thighs and crispy ranch seasoned potatoes that's picky eater approved and only takes about 10 minutes of prep...."
INGREDIENTS
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1 1/2 lb (675g) Baby Gold Potatoes, cut into wedges
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1 Tbsp (16g) Olive Oil
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1 1/2 Tbsp Ranch Seasoning
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5 Boneless Skinless Chicken Thighs (24 oz total)
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1 Tbsp (16g) Olive Oil
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1 Tbsp (12g) Swerve Brown
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2 tsp Cayenne Pepper
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2 tsp Smoked Paprika
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1 tsp Chili Powder
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1 tsp Kosher Salt
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1 tsp Red Pepper Flakes
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1/2 tsp Garlic Powder
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