Spicy Baked Chicken Thighs and Ranch Potatoes - Kinda Healthy Recipes

"A simple recipe for baked chicken thighs and crispy ranch seasoned potatoes that's picky eater approved and only takes about 10 minutes of prep...."

INGREDIENTS
1 1/2 lb (675g) Baby Gold Potatoes, cut into wedges
1 Tbsp (16g) Olive Oil
1 1/2 Tbsp Ranch Seasoning
5 Boneless Skinless Chicken Thighs (24 oz total)
1 Tbsp (16g) Olive Oil
1 Tbsp (12g) Swerve Brown
2 tsp Cayenne Pepper
2 tsp Smoked Paprika
1 tsp Chili Powder
1 tsp Kosher Salt
1 tsp Red Pepper Flakes
1/2 tsp Garlic Powder
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