"Want the best hot cocoa recipe ever? I thought you might! This spicy Aztec Hot Chocolate is my all-time favorite. It's made with real chocolate, spiced with cinnamon and vanilla, and has a little kick from a chili pepper. It's the best!
| vegan + paleo + gluten-free |
..."
INGREDIENTS
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1/2 cup chopped dark chocolate
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2 cups of milk (I like almond but regular dairy milk would work, too)
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1 teaspoon cinnamon
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1 teaspoon vanilla
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dash of salt
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1 chili pepper, split in half and seeds removed
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1-4 tablespoons coconut sugar, depending on taste (you can sub brown sugar or honey)
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Optional: 2 shots of brandy or Grand Marnier