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Pinched!
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Spicy Apricot-Glazed Chicken
INGREDIENTS
•
1/3 cup apricot preserves
•
1/4 cup chili sauce
•
1 tablespoon hot mustard
•
1/4 teaspoon salt
•
1/8 teaspoon pepper
•
4 boneless skinless chicken breast halves (4 ounces each)
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2
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