"With its 10-minute prep time and lovely blend of mild eggnog flavor and spices, this is a busy hostessâ?? dream dessert! Itâ??s a staple for Thanksgiving and Christmas. In fact, my grown kids request it whenever they come to visit. â??Patti Leake, Columbia, Missouri..."
INGREDIENTS
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Pastry for single-crust pie (9 inches)
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1 can (15 ounces) solid-pack pumpkin
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1-1/4 cups eggnog
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3/4 cup sugar
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2 eggs
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1/2 teaspoon ground ginger
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1/4 teaspoon ground cloves
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1/4 teaspoon ground nutmeg