Spiced Carrot Muffins {Moist and Delicious!}
"Easy, moist, delicious, and lightly spiced carrot muffins with coconut, pineapple, and pecans--the very best way to get your veggies!..."
INGREDIENTS
•
2 cups all-purpose flour
•
1 tsp baking soda
•
1 tsp baking powder
•
½ tsp salt
•
2 tsp ground cinnamon
•
1 tsp ground ginger
•
¼ tsp ground nutmeg
•
3 large eggs, room temperature
•
1⅓ cups light brown sugar, packed
•
¾ cup canola, vegetable, or safflower oil
•
¾ cup buttermilk
•
2 tsp vanilla extract
•
2 cups finely grated carrots ((see Notes))
•
1 cup shredded coconut ((see Notes))
•
¾ cup crushed pineapple, drained
•
¾ cup lightly toasted chopped pecans
ADVERTISEMENT