"Homemade spiced apple butter is one of my favorite ways to preserve apples! I love it on sourdough toast with lots of butter, and the individual jars are a wonderful holiday gift. ..."
INGREDIENTS
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6 pounds apples (cored and quartered (peeling is optional))
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2 cups apple cider (not hard cider)
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1 Tbsp fresh ginger (peeled and minced)
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1 cup honey (or brown sugar)
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2 tsp ground cinnamon
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1/2 tsp ground cloves
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1/4 tsp ground allspice
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1/4 tsp ground ginger
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pinch salt