INGREDIENTS
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1/4 cup unsalted butter, melted
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1/4 cup canola or vegetable oil
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5 to 6 ounces sour cream
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2 large eggs
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1 cup granulated sugar
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1/4 cup light brown sugar, packed
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1 tablespoon vanilla extract
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1/2 teaspoon cinnamon
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1/4 teaspoon ground ginger
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1/4 teaspoon pumpkin pie spice
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1/4 teaspoon nutmeg
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1/4 teaspoon ground cloves
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1 cup mashed ripe bananas (about 1 1/2 large bananas)
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1 cup finely diced apples
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2 cups all-purpose flour
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1 1/2 teaspoons baking soda
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1/2 teaspoon salt, optional and to taste