INGREDIENTS
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1 can of Pumpkin Puree
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1 box Spice Cake Mix
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1/2 tsp cinnamon
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1 tsp vanilla
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Cinnamon Sugar (you can buy it or make your own by mixing 1/2 cup sugar with 1 Tbsp cinnamon)
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Cream Cheese Frosting Ingredients:
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8 oz cream cheese, softened
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8 oz tub non-dairy whipped topping
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1/2 tsp cinnamon
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4 tbsp powdered sugar
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Whip all ingredients together.