INGREDIENTS
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2cups rotini pasta, uncooked
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1lb. lean ground beef
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2 green peppers, chopped
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3cloves garlic, minced
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1/2tsp. dried oregano leaves
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1jar (26 oz.) spaghetti sauce
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2 KRAFT Singles, quartered
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1/2cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
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1/3cup KRAFT Grated Parmesan Cheese
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