INGREDIENTS
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1 splash of olive oil
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2 chicken breasts, skin removed
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2 whole Italian sausages
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10 whole peeled garlic cloves
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1 28 oz can whole tomatoes
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2 cups arborio rice
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3 cups chicken stock
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1 cup red or white wine
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3 whole bay leaves
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1 sprig fresh rosemary
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1 whole red pepper
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1 lbs shrimp
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2 onions, peeled and chopped