Spaghetti Squash With Basil and Creamy Cauliflower Alfredo Sauce [Vegan]

Name: Spaghetti Squash With Basil and Creamy Cauliflower Alfredo Sauce [Vegan]
Ingredients: 1 large red bell pepper, diced; 1 cup mushrooms, diced; 1 small onion, diced; 1/4 cup fresh basil, diced; 1 – 2 tablespoons coconut oil; 1 organic cauliflower; 2 cups almond milk; 5 garlic cloves, freshly crushed; 2 tablespoons nutritional yeast; 1/4-1/2 teaspoonHimalayan salt, or to taste; A pinch of cayenne pepper, or to taste; 1 spaghetti squash; 1-2 teaspoons extra virgin olive oil

Spaghetti Squash With Basil and Creamy Cauliflower Alfredo Sauce [Vegan] was pinched from <a href="http://www.onegreenplanet.org/vegan-recipe/spaghetti-squash-with-basil-and-creamy-cauliflower-alfredo-sauce/" target="_blank">www.onegreenplanet.org.</a>

"Not only is this meal gluten-free by using healthy spaghetti squash in place of traditional pasta, but it also replaces traditional alfredo sauce with a smooth, creamy and flavorful alfredo-style sauce made with cauliflower...."

INGREDIENTS

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1 large red bell pepper, diced

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1 cup mushrooms, diced

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1 small onion, diced

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1/4 cup fresh basil, diced

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1 – 2 tablespoons coconut oil

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1 organic cauliflower

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2 cups almond milk

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5 garlic cloves, freshly crushed

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2 tablespoons nutritional yeast

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1/4-1/2 teaspoonHimalayan salt, or to taste

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A pinch of cayenne pepper, or to taste

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1 spaghetti squash

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1-2 teaspoons extra virgin olive oil

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