INGREDIENTS
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1 1/2 pounds ground beef
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1 (14.5 ounce) can diced tomatoes
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1/2 cup chopped onion
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1 (6 ounce) can tomato paste
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1 tablespoon white sugar
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1 tablespoon Parmesan cheese
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1 clove garlic, minced
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1 teaspoon salt
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1 teaspoon oregano
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1/2 teaspoon anise seed
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1 bay leaf