""This is a great summer salad and will taste even better the next day...if it makes it overnight!"..."
INGREDIENTS
•
1 pound spaghetti
•
1 (16 ounce) bottle Italian-style salad dressing
•
1 tablespoon Italian seasoning
•
8 ounces shredded Cheddar cheese
•
2 tomatoes, chopped
•
1 green bell pepper, chopped
•
1/2 onion, chopped
•
1 cucumber, peeled and chopped
Go To Recipe