"Spaghetti Salad is loaded with veggies, pepperoni, and salami, then tossed in an oil and vinegar dressing. Topped with a sprinkle of parsley and lots of..."
INGREDIENTS
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16 ounces spaghetti
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1 pint grape tomatoes, (sliced)
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1 European cucumber, (chopped)
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1 orange bell pepper, (diced)
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1/2 red onion, (diced)
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4 ounces salami, (chopped)
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4 ounces pepperoni, (chopped)
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4 ounces sliced black olives, (drained and rinsed)
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1/2 cup Parmesan cheese, (finely grated)
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1 teaspoon fresh parsley, (minced)
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1 cup olive oil
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2/3 cup red wine vinegar
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1 teaspoon kosher salt
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1/4 teaspoon dried basil
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1/4 teaspoon dried oregano
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1/4 teaspoon ground black pepper
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1/4 teaspoon garlic powder