Spaghetti Pizza Bake

Name: Spaghetti Pizza Bake
Ingredients: 340g (12 oz.) dry spaghetti; 1 tsp. salt; 130g (4.5 oz.) pepperoni*, sliced (about 30 slices); 1 (26 oz.) jar basil & tomato pasta sauce (or your favourite); 56g (1/4 c.) grated Parmesan cheese; 226g (8 oz. ) mozzarella; Handful of fresh basil; *chorizo was more readily available to me when I went shopping so I substituted it this time.

Spaghetti Pizza Bake was pinched from <a href="http://www.smallwalletbigappetite.com/2012/11/spaghetti-pizza-bake-sundaysupper-sandy.html" target="_blank">www.smallwalletbigappetite.com.</a>

INGREDIENTS

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340g (12 oz.) dry spaghetti

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1 tsp. salt

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130g (4.5 oz.) pepperoni*, sliced (about 30 slices)

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1 (26 oz.) jar basil & tomato pasta sauce (or your favourite)

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56g (1/4 c.) grated Parmesan cheese

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226g (8 oz. ) mozzarella

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Handful of fresh basil

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*chorizo was more readily available to me when I went shopping so I substituted it this time.

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