Spaghetti Diablo with Shrimp

Name: Spaghetti Diablo with Shrimp
Prep time: 15 min
Cook time: 2 h 10 min
Yield: 4
Ingredients: 1 teaspoon olive oil; 1 green bell pepper, chopped; 1 yellow bell pepper, chopped; 1 onion, chopped; 4 cloves garlic, minced; salt and ground black pepper to taste; 2 (14.5 ounce) cans no-salt-added diced tomatoes; 1/2 cup white wine; 1/2 cup chopped fresh parsley, divided; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 8 ounces whole-wheat spaghetti; 12 ounces cooked shrimp; 1/2 cup grated Pecorino-Romano cheese, or to taste (optional)

Spaghetti Diablo with Shrimp was pinched from <a href="http://allrecipes.com/Recipe/Spaghetti-Diablo-with-Shrimp/Detail.aspx" target="_blank">allrecipes.com.</a>

""The sauce was tangy and sharp, mellow by my standards for spice, but just right for Nancy and Quinn. Topped with the shrimp, Pecorino cheese and some parsley, it was very satisfying."..."

INGREDIENTS

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1 teaspoon olive oil

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1 green bell pepper, chopped

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1 yellow bell pepper, chopped

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1 onion, chopped

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4 cloves garlic, minced

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salt and ground black pepper to taste

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2 (14.5 ounce) cans no-salt-added diced tomatoes

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1/2 cup white wine

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1/2 cup chopped fresh parsley, divided

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1/2 teaspoon dried basil

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1/2 teaspoon dried oregano

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1/2 teaspoon red pepper flakes

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8 ounces whole-wheat spaghetti

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12 ounces cooked shrimp

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1/2 cup grated Pecorino-Romano cheese, or to taste (optional)

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