Spaghetti Cabonara
INGREDIENTS
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Whole Eggs; 2 Egg Yolks
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1/3 Onion; Finely Diced
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1⁄2 lb. Diced Guanciale or Pancetta Fresh Ground Black Pepper
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Vito & Joe’s Extra Virgin Olive Oil
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How to Prepare
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1 lb. Spaghetti
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Flat Italian Parsley (To Garnish)
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3 T. Butter
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1/3 C. Shredded Parmesan Cheese 1/3 C. Shredded Romano Cheese
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